Simple Savory Potatoes
Last updated: 26/10/2011
Simple Savory Potatoes
Ingredients
4oog Peeled Potatoes
1 onion Sliced Thinly
Chives or Leek
100g Streaky Bacon
Tb Sp Rapeseed Oil
250ml Vegetable Stock
1 Clove Garlic Crushed
Freshly Ground Cracked Black pepper
Parsley Chopped
Method
Slice the potatoes thinly.
Slice the onion thinly.
Heat the oil and lightly sweat the onions, leek or chive and garlic without colour. Add the bacon and cook for two minutes.
Add the sliced potatoes followed by the stock. Season with pepper.
Transfer to oven in earthenware dish.
Cook in oven @ 180°along until potatoes are tender. Serve with fresh chopped parsley.
Brian’s Tips
Make your own version of this dish by adding
-
Leeks
-
Sweet Red Peppers
-
Chilli Pepper